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Uchibori Sushi Su 3420

Ingredients 

HIGH FRUCTOSE CORN SYRUP, BREWING VINEGAR, SUGAR, SALT, FLAVOUR ENHANCER (621).


Nutritional Information 

Servings per package: 28 / Serving size: 350ml

Average Qty per serving / Average Qty per 100g

Energy: 664.5kcal / 189kcal

Protein: 0.35g / 0.1g

Fat, total: Less Than 0.35g / Less Than 0.1g

Saturated Fat: Less Than 0.35g / Less Than 0.1g

Carbohydrate: 172.6g / 49.3g

Sugars: 172.6g / 49.3g

Sodium: 10990mg / 3140mg


Directions 

Portion = 350ml of vinegar : 1kg of raw rice.

Mix the vinegar and cooked rice evenly.

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